Vegan Pineapple Tart

A new addition to our festive menu, the Vegan Pineapple Tart offers a wholesome twist on a timeless classic. Crafted without butter, its melt in the mouth pastry is made with organic aromatic coconut oil, creating a delicate base that pairs beautifully with tangy sweet golden pineapple jam. The natural tropical notes shine through, making each bite light yet indulgent.

Made entirely plant based, this tart lets you enjoy festive tradition with a conscious choice. Perfect for sharing with family, friends, and loved ones, it is a celebration of flavour and mindful craftsmanship.